Customer Reviews

ilFornino wood-fired pizza ovens are the most popular portable backyard oven in the United States. We are proud to say our customers love us and this reflects in the testimonials and reviews below.

Video Testimonials

IlFornino® Wood Fired Pizza Oven 5 5 5 97
5
Chef Andre’ deWaal of Andre’ Restaurant Sparta New Jersey – Customer Testimonial

A perfect complement to our fine dining restaurant. We had been looking to diversify our menu and after a whole lot of research, we finalized on ilFornino Outdoor Pizza Oven. What made me finalize these ovens is UL/NSI Certified - proper food, health safety standard and we are good to go across the board.

5
ilFornino Professional Plus Outdoor Pizza Oven – Customer Testimonial

ilFornino Professional Plus is a great outdoor pizza oven for a family that likes to cook. Mine is a few years old but still, it's working perfectly and we love it. I and my mother love to cook in it, we not only make wood fired pizza but you can also cook meat, fish, pork, and veggies. Watch the full video to know how he cooks all items in one go in his outdoor pizza oven.

5

Great investment. The shipping was incredible! I didn’t expect the oven to be so well packaged. I uncrated using a screw gun with Phillips bit. Installed the casters with the standstill in the box. Easy to assemble as the stand is designed to be unpacked first. I did call for clarification since the instructions were unclear about the handles. There are 4 large screws that are removable from the bottom sides of the oven and temporary handles (supplied) are screwed in to make the oven easy to lift onto the stand (with helpers...it’s heavy).

5

We just picked up our oven a few days ago and with a little trial and error, I was able to make some of the best pizzas I’ve ever had. Il Fornino had my oven ready for pickup in a few days and their customer service is awesome. The pictures say it all. So amazing. If your debating this purchase, stop!

5

It took me a while to post a recommendation. Had to learn how it ticks. Dont be stingy with wood. Let this puppy glow, it can take it. Cant beat this price and quality. Nice solid package, easy to transport, guys thought of everything. Even the pizza peel is perfect. Could use a foot longer handle tho.

5
Bald Top Brewing at ilFornino Pizza Academy – Customer Testimonial

Bald Top Brewing was here at ilFornino Pizza Academy, to learn the art of wood-fired pizza🍕 making, from top New York Chef👨🏻‍🍳, Anthony Victor Lo Pinto. Bald Top is Virginia's first historic Farm Brewery and now they adding ilFornino Wood Fired Oven🔥. Hope you will enjoy cooking in our wood fired oven as much as we enjoyed teaching you the art of making in it.

5
ilFornino Pizza Academy Customer Testimonial | Pizza Making Classes

We just took the class from Chris at ilFornino Pizza Academy, to know how to cook Pizzas and learned about our Pizza Oven. I can’t say enough good things about it, if you’re gonna make an investment like this you need to start out this way; good quality product with someone who really backs it up and helps educate you on how to use it. He is passionate in what he’s doing. We look forward to starting out with pizza, experiment it on steaks and other things.” - Maria & Greg

5
Customer Testimonial – ilFornino Pizza Academy and Wood Fired Oven

I just wanna say what a great experience it was. I purchased an ilFornino Wood Fired Pizza Oven and came here for a personal Pizza class from Chris at ilFornino Pizza Academy. I love his passion for his product and their customer service is great. I would truly recommend anyone who is interested in cooking with a pizza oven to buying one from ilFornino” - Beatrice

5

This is a very attractive pizza oven and that was one of the most important reasons for purchasing it. I did not want something ugly on my lovely patio. The insulated version (professional) does a good job of holding heat. I usually get the surface up to 700-800 degrees and the top 1000-1200....

5

Great awesome pizza oven. Needed help of a friend setting it up. Setup was easy took us about 45 min. Its heavy so have 2 strong guys to do this I also took 4 concrete deck support anchor blocks painted them red and put them below the cart to raise it up about 8 inches I locked the wheels to keep them from moving and the wheels fit perfectly in the slot of the anchor blocks then we put the pizza oven on top of the cart....